Slow cooker boston butt with root beer
Webb10 mars 2024 · 6 lb Boston butt 1 tablespoon coarse salt 1 large onion, quartered bottle root beer. Place the onion quarters in the bottom of your slow cooker. Cut off most of … WebbInstructions. Place the root beer and brown sugar in a sauce pan and heat for 10 minutes, whisking frequently, until the sugar has dissolved and the root beer has slightly thickened. Pour the root beer over the ham, and use a basting brush to help you get into the spiral cuts. Cook in the slow cooker for 20-30 minutes on high before adding the ...
Slow cooker boston butt with root beer
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Webb3 nov. 2024 · Trim fat as desired. In a bowl, mix salt, pepper, brown sugar, onion powder, garlic powder, smoked paprika and cayenne pepper and rub all over meat. Add chicken broth, cider vinegar, Worcestershire sauce and liquid smoke to slow cooker and whisk it together. Place meat into slow cooker. Slow cook on low for 8-10 hours or on high for 4 … Webb24 jan. 2024 · Place pork into the slow cooker. Season with salt, pepper, onion powder, and garlic powder. Pour beer into the bottom of the slow cooker. Cover and cook on High for …
Webb20 mars 2024 · Instructions. Cut as much fat off of the Boston Butt as possible. Place in a 6-quart slow cooker. Sprinkle the ranch seasoning and Au Jus gravy seasoning over the … WebbThe pork takes about 80 minutes per pound when cooked at 225 F, which means that it requires 8 to 11 hours of cooking. If you cook 1 lb. pieces for about an hour, they would be done. Unfortunately, the smaller pieces dry out quickly and will not be as tender and juicy as one large pork butt.
Webb28 sep. 2015 · Preparation. 1.Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Webb24 apr. 2024 · 1 boneless pork shoulder butt roast (3 to 4 pounds) 1 can (12 ounces) root beer or cola 1 bottle (18 ounces) barbecue sauce 12 kaiser rolls, split Directions Place …
Webb3 -4 lbs pork butt 1⁄2 teaspoon salt 1 teaspoon black pepper 2 teaspoons vegetable oil 2 -3 onions, cut into thin wedges 1 cup root beer (not diet!) 2 teaspoons minced garlic Root Beer sauce 3 cups root beer (not diet) 1 cup chili sauce (heinz makes a really good one) 1⁄2 teaspoon hot sauce (like tabasco or texas pete) 1 teaspoon minced garlic
Webb29 juni 2015 · 8 hamburger buns split and lightly toasted. Instructions. Place the pork in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 … north country trail near meWebb9 aug. 2024 · Slow Cooker: cook this cut of meat up to 8 hours on low or 4 to 6 hours on high. Stovetop: Deep Dutch Oven, low heat simmer for at least an hour per pound. Oven: Oven bags work the best for tender meat cook on 325 for at least 4 hours or more. You can also use a large Dutch Oven Pan, covered, at 325 degrees, the same amount of time. north country trail michigan mapWebb23 nov. 2024 · Instructions. Turn the oven on to 350 F. Grind the cloves, caraway seeds and cumin seeds (if not using ground cumin) and mix them with the salt and pepper. Score the pork shoulder fat cap/skin. Rub it … how to reset world in minecraft serverWebb3 feb. 2024 · Combine remaining ingredients in a bowl and pour on top of pork. Cover and cook on low 8-10 hours. Combine all ingredients for BBQ Sauce in a medium saucepan. Simmer for 20 minutes. Remove pork from slow cooker (after 8-10 hours) and place in a large bowl. Use forks to shred the meat. Discard the majority of liquid in the slow cooker. how to reset wow user interfaceWebb24 feb. 2024 · Chop onions and cover the bottom of the cooking pot. Carefully place the pork cut on top of the onions. Sprinkle the garlic, ground mustard, cayenne pepper, salt … how to reset wurst keybindsWebb7 mars 2024 · Place 1 sliced onion at the bottom of the slow cooker. Stud the pork roast with cloves (or put them in a small cheesecloth bag or tea strainer), if using. Season with … north country trail porcupine mountainsWebb14 juli 2024 · 1 (6- to 8-pound) Boston butt pork roast (bone-in or boneless) 1/4 cup water (or beer, apple juice, or a mixture) Kosher salt, to taste Freshly ground black pepper, to … north country trail mn